Fuji Sliced Beef For Steak


Making a standard European steak is not difficult with FUJI beef. With only 30 minutes of processing, you can completely give yourself and your family a nutritious steak, right to your own wishes in a cozy space.


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Fuji Sliced Beef For Steak

With only 30 minutes of processing, you can completely give yourself and your family a nutritious steak, right to your own wishes with a cozy, private space with your family.

• Ingredients: imported beef sirloin (Sirloin)

• Packing: Vacuum and split the weight according to your requirements;

• Best-selling product, suitable for beer restaurant; steak house; Eurasia.

Save costs and preparation time (when cooked with FUJI sauce)
 

 

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